Monday, March 01, 2010

Dining at the Rajahs

Dinner for STSB committee AD was at Sarawak Club after member's voting.


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The newly renovated Rajah Room.You need to be a member to dine in Sarawak Club.

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It took a while for main course to be served & appetizer was pre-order earlier on.

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Caesar Salad, RM10 [pre- order]

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Seafood Carpaccio, RM 9 [ pre- order]
: of raw prawns seasoned with vinegar, lemon & salt.

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Garlic bread, RM 1

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Mushroom soup, RM 8. [pre- order]

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Pan fried salmon, RM 39
:served with white sauce & spaghetti

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Udang Galah, RM 42
:Grilled with cheese

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Lobster Thermidor. RM 50
:Extremely cheesy with scallops

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Air Flown tenderloin, RM 62
:Medium grilled,served with jack potatoes

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The Committee whom made it possible.

Can you spot the chairperson?

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