Tuesday, December 14, 2010

Audrey & See Kiong

Hey Lovebirds!
May the unity of your love be eternal & filled with passion & laughter through years to come.

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Be in love & stay in love!

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Just like The Icing on the cake.[Don't think dirty!] Its Something good that is added to another good thing.

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On behalf of The Babes, We're overjoyed in profound amusement of love you've found.
Lots of love & hugs

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Thursday, December 09, 2010

♥M A R I L Y N ♥

A belated post for Marilyn Long


Happy belated birthday! 
xoxo

Wednesday, December 08, 2010

Eyelash extension is a no no


Recently, I had a semi-permanent eyelash extensions done, in hope of getting a fuller & longer and very natural looking eyelashes.

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Picture above pretty much shows it.No mascara. No eyeliner. No eyeshadow.

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How its done? The whole process takes an average of  an hour.The beautician carefully applies the synthetic fibers with tweezers and a bonding agent on each lashes

Your not to wash your extended eyelashes within 24 hours of the application.Picture above shows the left side is with extension, right side is without.

Yes, major different!

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Should you know.There's a few types of eyelash extension available. From single strands to semi cluster which are either Single synthetic, Mink,Semi Human hair etc at different lengths.

Sadly, those currently available [in Kuching] are semi clusters semi synthetic.

Now, what happen after 24 hours of application and you find few strains of extension fell out? You go back & get it fix FOC.


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But in my case, I had to go back & got it fix for 3 times.Technically, few things which was obvious enough to notice.1st, the bonding agent used was stick unto my eyelid. 2nd, the extension lashes wasn't Mink nor Silk but semi synthetic.[But the beautician claim otherwise]

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Above picture: This is how it looks [after removal]. I've removed the extensions as it hinder my vision & it wasn't convenient to keep reminding myself to be gentle not to use any oil based make up.

If you try to remove them without the proper adhesive remover you will pull out your own natural lashes.In addition,removal would cause you to loose few strains of natural eyelash especially if there are finer lashes of yours. 

Conclusion, eyelash extension done in Kuching is not recommendable yet. 

This is a beauty curiosity that ends up in disasters,literally.


Wednesday, December 01, 2010

Native in Sarawak = Melayu?

Native children of the Dayak origin to be changed to ''Keturunan Melayu''? You must be joking!

As i quotes from source -''For you and I this is very bad. How can a Malay go to church?  How can a Malay celebrate Christmas?  How can a Malay celebrate Gawai?” he asked. He added that these children and their families ate pork as well. “How can they be of keturunan Melayu?”

Could this be a directive fault from the Education Division of a Ministry? Or an act of ignorant to acknowledged such races exist [Rebranding] ? Tell me what you think?


p/s: Next time when you fill in a form and you see a space where you suppose to put your race, if it says Malayu, Cina, India dan lain-lain and it doesn't state your race, strike off lain-lain and write down your race


Read all about it here

Wednesday, November 10, 2010

What's boiling in Pullman Kuching?

 Pullman Kuching has got the hottest F&B promotion going on now!


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Fancy Chocolate Fondue? 35RM ++ per set

Available Paninis ranging from Thai Roasted Beef, Turkey Ham, Smoked Salmon or even just cheese; catered to vegetarian's diet too. Prices are between 15.90 RM - 20.80 RM ++



Those who fancy Quiche. This is something different to taste. Its filled with Dabai fruit. Mixture of beef, chicken curry to wild mushroom with Dabai.Only available in the month of November. 
Prices ranging from 7.80 RM - 9.80 RM ++

 To those who fancy cakes, cheese to chocolate coffee are available.

Prices are ranging from 9.80RM - 11.80 RM ++ per piece / 
98 RM - 118RM ++ for 1kg

So what you waiting for? Go & check out the rest of the bites!

Pullman Kuching, No. 1A, Jalan Mathies,
93100 Kuching, Sarawak, Malaysia
T : +6082 222888 / F : +6082 222999

Friday, November 05, 2010

Sweet 16 with love & gratitude

Off I flew to the land below the wind since this was a surprise birthday get away. Everything done was out of random but hey! I get to eat my favorite.I always like KK ever since my 1st visit here.

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Glorious foods awaits Me.[scroll down to see what it is k k ]

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BBQ prawns & squids with spicy sambal.

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Salted Prawns


Sambal Crabs

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Kerang

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Birthday Muffin 

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Caramel popcorn

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Cucumber salad

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Papadum

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Dahl & curry

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Biryani Fish Rice

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Banana & Vanilla Muffins

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Half pizza

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Garlic bread with anchovies

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Mushroom soup

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My dearest loved ones, it is difficult to express my gratitude and love to you all. You know this saying, "a dog wags its tail with its heart" - well, I want to say so much, but I can hardly find the words. So, I'll just say that you are the greatest blessing in my life.Love and gratitude - these are the best emotions one can imagine. I am happy to love you and to be grateful to you.Just like all girls I dreamt of many things, people and events in my childhood, but I couldn't even imagine that some day I would have such wonderful people I deeply appreciate. Heaps of Thanks. xoxo

Thursday, November 04, 2010

Sweet 16 with love

This year there wasn't anything to huha nor there's any party to celebrate for the Birthday.But the companion of people is what really counts, knowing your not alone & there's people who really cares you.

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For a change, i dyed my hair darker.

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For dinner, I had scrumptious baked in cheese BIG prawns in our local diner.

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Scrumptious baked in cheese 2 BIG prawns


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Soft shell crab salad

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Lamb shank

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Koko & Me, Our birthdays were just a day apart. The least we could or have been doing all this years is try to have each other or being there for the celebration.One cake, 16 candles. Fret no more for We've discover the secret to eternal beauty of not aging.*LOL*

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This was after party,that's what others called it

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What a surprise to have a Barbie cake.Brings back memories of younger days when Mom had made 1 of these before. In fact,earlier of the day, I was pestering her to make me 1.

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I said to her ''Your so prettyyyyy''. She answered ''Im in your favorite colour,Happy birthday'!'

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Heaps of Thanks to those whom made an effort for this.Im grateful,really,to have such surprise.
I now have a date for evening tea party. *wheee!*

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Im blessed to know such beautiful people from different walks of life. They may be no party queens nor wearing a mask in disguise but they're sincere and do know how to keep a party rolling.

xx

Wednesday, October 20, 2010

Junak 101

I'm going to teach you how to make Junak. Even monkeys can make them.
[Junak = Bidayuh Ulam.]

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This is how the vege looks like.Do not mistaken it for red onions stems. Looks similar but the steam are slightly thinner and the roots [white ends] are shape of kidney beans. Definitely don't smell like onions.

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Cut the stems into shorter length. Take only the greener parts.

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The roots [shape of kidney] are edible.You can opt to exclude this if your a steam [leaves] eater.

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Add few limes & chili. What's ulam without this essential ingredients,right?

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Adds anchovy [ikan pusuk] & a pinch of salt.
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Add them all together & mix well.Your Junak is ready to be eaten. =)

Tuesday, October 05, 2010

1st n 2nd FCI all Breed Championship Dog show

1st & 2nd FCI all Breed Championship Dog show at Kenyalang Park Community Hall last weekend [Oct' 2nd]

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German Shepherds

German Shepherds

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Bull mastiff

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Bull mastiff

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Golden retriever Labrador  [gold coat]

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Golden retriever Labrador [cream coat]

Boxer

Shi Tzu

Beagle